Food & Drink

Embarking on a Culinary Odyssey with UBA at Hart Shoreditch

Welcome to UBA, Hart Shoreditch’s latest culinary masterpiece, where the vibrant spirit of Asia’s bustling streets comes to life in the heart of East London. Opening this spring, UBA invites you on an unparalleled gastronomic journey, curated by the esteemed Chef Paul Greening. Within its opulent interiors, each dish is a discovery and each flavour a celebration of the continent’s rich diversity

Embarking on a Culinary Odyssey with UBA at Hart Shoreditch Read More »

A Chef’s Guide to Monaco’s Finest Food During the Grand Prix

Amidst the glitz and the glamour of the Monaco GP, we invite you to embark on an epicurean odyssey that parallels the grandeur of the world’s most prestigious motor race. Join Chef Mike Jennings as he unveils the quintessential dining spots that will transform your Grand Prix adventure into a celebration of the senses. Fasten your seatbelts, and prepare for a gastronomic journey that races along the sublime peaks of culinary excellence in the heart of Monaco

A Chef’s Guide to Monaco’s Finest Food During the Grand Prix Read More »

Dubai’s Culinary Triumph: 18 Restaurants Shine in MENA’s 50 Best of 2024

Dubai cements its status as a culinary powerhouse, boasting 18 entries in the MENA’s 50 Best Restaurants list for 2024. This recognition highlights the city’s vibrant dining landscape and its global appeal to food aficionados. Discover the elite establishments that showcase Dubai’s gastronomic excellence and innovation

Dubai’s Culinary Triumph: 18 Restaurants Shine in MENA’s 50 Best of 2024 Read More »

Paradis Beachcomber Resort & Spa Elevates Mauritian Culinary Scene with Stellar Chef Collaborations

Welcome to Paradis Beachcomber Resort & Spa, where the majestic beauty of Mauritius meets world-class culinary excellence. Discover Zest and the newly refined Blue Marlin, venues that promise an unforgettable gastronomic journey. Here, celebrated chefs from around the globe bring their unique flavours to the table, offering a dining experience that blends innovation with tradition

Paradis Beachcomber Resort & Spa Elevates Mauritian Culinary Scene with Stellar Chef Collaborations Read More »

Celebrating Lunar New Year 2024: An Executive Guide to London’s Premier Venues

Welcome the Year of the Dragon with a touch of luxury in London’s finest establishments. From the elegant afternoon teas at Pan Pacific to the exquisite dining at MiMi Mei Fair, we guide you through the city’s most prestigious venues. Celebrate this auspicious occasion in style, where tradition elegantly intertwines with modern sophistication, creating an unforgettable Lunar New Year experience

Celebrating Lunar New Year 2024: An Executive Guide to London’s Premier Venues Read More »

Celebrating Burns Night: An Exploration of the Most Exclusive Scotch Whiskies

Embrace the spirit of Burns Night with our curated selection of Scotland’s most exclusive Scotch whiskies. From the legendary distilleries of Speyside to the peated corners of Islay, these exquisite drams promise to transform your celebration into an extraordinary journey through Scotland’s finest. Join us in toasting to tradition with the epitome of whisky excellence

Celebrating Burns Night: An Exploration of the Most Exclusive Scotch Whiskies Read More »

Elevated Elegance: A Mediterranean Masterpiece in Miami’s Brickell Neighbourhood

Discover a culinary oasis in Miami’s Brickell neighbourhood, where renowned “Gypsy Chef” David Myers introduces an exceptional Mediterranean dining experience. Perched on the 25th floor of Hotel AKA Brickell, this new establishment merges breathtaking views with a tapestry of flavours, inviting guests on a gastronomic journey that epitomises sophistication and culinary innovation in the heart of Miami

Elevated Elegance: A Mediterranean Masterpiece in Miami’s Brickell Neighbourhood Read More »