Connect with us

Hi, what are you looking for?

The Executive Magazine

Uncategorized

International Women’s Day 2021: Chef Nyoman

To celebrate International Women’s Day 2021, The Executive Magazine speaks to Chef Nyoman, Executive Chef at the Pullman Maldives Maamutaa Resort

With 25 years of culinary experience, Chef Nyoman is very much part of the ACCOR family, having previously been the Executive Chef of Pullman Guangzhou Baiyun Airport, China, and Executive Sous Chef of Sofitel Macau. She has a great knowledge of the Maldives already having worked for a number of resorts including Coco Boduhithi Maldives and Kurumba Maldives. She oversees all six of the resort’s unique and distinctive food and beverage outlets, including Phat Chameleon – The first organic vegan and vegetarian restaurant to open in the Maldives.

What is your greatest achievement? 

“My greatest achievement was being appointed as the first ever female Executive Chef at Pullman Guangzhou in China. Similarly, I am now the first female chef at Pullman Maldives Maamutaa Resort. I think it is so important to support balancing gender inequality in the culinary world, a notion that I am passionate about’’.

You May Also Like

Business

Rolex presents a new gem-set version of its Oyster Perpetual Lady-Datejust. Crafted from 18 ct yellow gold, showcases the captivating shine of the diamonds...

Business

Payroll experts, Staffology have investigated the statistics of the coronavirus pandemic, discovering how the vaccine saved the UK’s job market. The Executive Magazine looks...

Business

Breguet has annouced its partnership with Frieze, the global art fair, commencing this year through to 2024. The Executive Magazine catches up with CEO...

Business

Data discovered by payroll experts, Staffology, reveals that UK, EU and non-EU payroll data varies drastically during the course of the Covid-19 pandemic.